Welcome to the Flavour Ranges! Here you can pick something to suit all tastes, for all occasions. If you would like something not listed here, please contact me and I will make it for you. All these flavours are suitable for cupcakes (except for the Rich Fruit Cake), celebration cakes and wedding cakes, please contact me for a quote. All flavours are the same price (with the exception of the Rich Fruit Cake).
*IMPORTANT INFORMATION *
While I will make every effort to ensure allergies are accommodated, I do work with gluten, nuts and dairy in my kitchen on a day-to-day basis, and cannot fully guarantee that ingredients have not been prepared or packed in an environment where cross-contamination may have occurred at factory level. If you require it, I will happily provide you with an ingredients and source list for any item in my menu.
~ The Celebration Range ~
Vanilla Bean With Vanilla Bean Buttercream Delicious moist sponge cake, flavoured with finest vanilla bean, filled with raspberry conserve and smooth vanilla bean buttercream, this is by far the most popular choice for celebration and wedding cakes. This flavour of this cake only improves with age, and can last for two to three weeks if stored properly after your wedding day, making it an excellent choice. The traditional ages-old recipe is the basis for most of the sponge-based cakes I make. (contains gluten and dairy)
Chocolate With White or Milk Chocolate Ganache Rich dark chocolate cake, filled with a silky, melting ganache made from either white, milk or dark chocolate. A cake with amazing depth of flavour, this is the chocaholic's dream come true! (contains gluten and dairy)
Lemon Cake with Lemon Buttercream For those who don't have such a sweet tooth, this is the perfect selection. A moist cake flavoured with the juice and rind of real lemons, and filled with a lightly tangy buttercream and lemon curd. (contains gluten and dairy)
~ The Indulgence Range ~
(CURRENTLY UNAVAILABLE )Raspberry, Cranberry & Orange Cake with Lemon Buttercream Quickly becoming a signature Cakes at Rachel's flavour, this is a deliciously light, summery, fruity cake with a mix of tangy cranberries, sweet raspberry flakes and an undercurrent of fresh orange. The perfect alternative for those who aren't keen on a rich dark fruit cake, this cake has to be tasted to be believed! (contains gluten and dairy) Strawberry Delight With Vanilla Bean Buttercream A delicious cake flavoured with strawberry flakes which give a burst of concentrated fruity flavour, filled with strawberry conserve and a layer of deliciously sweet vanilla bean buttercream for the wedding cake with a taste of summer. (contains gluten and dairy)
Carrot Cake With Orange Frosting A wonderfully succulent cake which is packed with real carrot, and filled with a melt-in-the-mouth orange frosting which perfectly complements the flavour of the cake. (contains gluten and dairy)
Red Velvet With Cream Cheese Frosting A modern classic, this beautiful cake looks stunning when cut through as the deep red velvet cake contrasts with the white cream cheese frosting. Not quite vanilla and not quite chocolate, yet still a very flavourful cake - I can guarantee one slice won't be enough! (contains gluten and dairy)
Raspberry With Vanilla Buttercream A delightful cake, subtly flavoured with real raspberries, filled with heavenly raspberry conserve and buttercream infused with vanilla bean, the perfect light summery taste! (contains gluten and dairy)
Coffee & Walnut Cake with Espresso Buttercream Flavoured with real freshly brewed espresso and the crunchy walnuts adding a pleasing texture, this cake is a tasty classic favourite. (Contains gluten, dairy & nuts)
**** NEW FLAVOUR **** Cherry & Almond with Vanilla Buttercream A classic age-old recipe, moist almond cake filled with sweet glace cherries, filled with vanilla bean buttercream. (Contains gluten, dairy & nuts) ****NEW FLAVOUR**** Black Forest Gateau Rich soft chocolate cake oozing with black cherry conserve and filled with vanilla buttercream (Contains gluten and dairy)
Rich Fruit Cake A dark, succulent cake, jam-packed with plump juicy fruit which has been soaked for two to three days in brandy, slowly baked to keep all the flavour and moistness in, then matured for two to three months and fed with brandy every week. It will then be encased in finest marzipan and smooth fondant icing to give you the most beautiful fruit cake which, if properly stored, will last for months after your wedding day. Traditionally, the top fruit tier of a wedding cake should be saved for your first baby's Christening cake! (Contains gluten, dairy & nuts)
~ The Decadence Range ~
Tangy Chocolate Orange A delicious rich chocolate cake filled with tangy orange curd and silky smooth chocolate orange ganache, (as cupcakes, decorated with slivers of crystallised orange peel). (contains gluten and dairy)
Chocolate Nut Delight Chocolate cake filled with an oh-so-yummy dollop of peanut butter, chocolate ganache and sprinkled with crushed salted peanuts. (Contains gluten, dairy & nuts)
White Chocolate & Raspberry Already a firm favourite, this cake is made with real raspberries and white chocolate grated into the mix before baking, topped with white chocolate ganache (as cupcakes, topped with fresh raspberries and a sprinkling of white chocolate). (contains gluten and dairy)
Truffle Shuffle Rich chocolate cake with melty chocolate truffle filling in the centre (as cupcakes, topped with milk chocolate ganache and white chocolate shavings). (contains gluten and dairy)
Salted Caramel Heaven Chocolate cake, filled with smooth rich chocolate ganache, salted caramel and a sprinkling of sea salt flakes (as cupcakes, topped with a gooey drizzle of caramel). (contains gluten and dairy)
Caramel & Pecan Delicious chocolate cake with added crushed pecans, filled with vanilla buttercream and lightly toasted pecans over a layer of caramel sauce. (Contains gluten, dairy & nuts)
Mocha Rich chocolate cake, drizzled with espresso-infused syrup, filled with delicious coffee butter-cream (as cupcakes, decorated with chocolate covered coffee beans). (contains gluten and dairy)
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